How specific molecules can lead to overeating
Author:
Affiliation:
1. Instituto de Investigaciones Bioquímicas de Bahía Blanca (INIBIBB), UNS–CONICET
2. Departamento de Biología, Bioquímica y Farmacia, Universidad Nacional Del Sur
Abstract
Publisher
eLife Sciences Publications, Ltd
Subject
General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine,General Neuroscience
Link
https://cdn.elifesciences.org/articles/93090/elife-93090-v1.pdf
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3. Neural and molecular dissection of a C. elegans sensory circuit that regulates fat and feeding;Greer;Cell Metabolism,2008
4. Maillard conjugates and their potential in food and nutritional industries: A review;Liu;Food Frontiers,2020
5. Methylglyoxal-derived hydroimidazolone, MG-H1, increases food intake by altering tyramine signaling via the GATA transcription factor ELT-3 in Caenorhabditis elegans;Muthaiyan Shanmugam;eLife,2023
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