Computer Vision Based Measurement of Yellow Water Transparency in Fermentation of Chinese Baijiu Brewing Process-Reference-Cited by-同舟云学术

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Computer Vision Based Measurement of Yellow Water Transparency in Fermentation of Chinese Baijiu Brewing Process

Published:2023-10-17 Issue: Volume: Page:
ISSN:
Container-title:2023 IEEE International Conference on Imaging Systems and Techniques (IST)
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Author:

Chen Xing¹,Cao Li¹,Song Pan²,Zhang Suyi²,Xu Defu²,Peng Lihui³

Affiliation:

1. Tsinghua University,Department of Automation,Beijing,China

2. Tsinghua University-LuZhou LaoJiao Joint Research Center for Intelligent Detection,LuZhou LaoJiao Co.Ltd.,Luzhou,China

3. Tsinghua University-LuZhou LaoJiao Joint Research Center for Intelligent Detection Tsinghua University,Department of Automation,Beijing,China

Publisher

IEEE

Link

http://xplorestaging.ieee.org/ielx7/10355649/10355650/10355663.pdf?arnumber=10355663

Reference17 articles.

1. Transparency of Liquids and Colour of the Sea

2. THE SECCHI DISC

3. Efficiency and transparency of cheap liquid scintillators

4. Transparency of 0.2% GdCl3 doped water in a stainless steel test environment

5. Measurement of South Pole ice transparency with the IceCube LED calibration system

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