Quality Grading of Beef using Deep Convolutional Neural Network-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Quality Grading of Beef using Deep Convolutional Neural Network

Published:2023-05-24 Issue: Volume: Page:
ISSN:
Container-title:2023 9th International Conference on Information Technology Trends (ITT)
language:
Short-container-title:

Author:

Sharma Aarav¹,Choudhury Tanupriya²,Sarkar Tanmay³,Mohanty Madhusmita⁴,Bansal Nikunj¹,Mohanty Sachi Nandan⁵

Affiliation:

1. University of Petroleum and Energy Studies (UPES),Informatics Cluster, School of Computer Science,Dehradun,Uttarakhand,India,2480007

2. University of Petroleum and Energy Studies (UPES),CSE Dept.

3. Malda Polytechnic,West Bengal State Council of Technical Education, Govt. of West Bengal,Department of Food Processing Technology,Malda,India,732102

4. VIT-AP University,VIT-AP School of Business (VSB),Amaravati,Andhra Pradesh,India

5. VIT-AP University,School of Computer Science & Engineering,Amaravati,Andhra Pradesh,India,5222237

Publisher

IEEE

Link

http://xplorestaging.ieee.org/ielx7/10184219/10184227/10184241.pdf?arnumber=10184241

Reference29 articles.

1. An Improved Method of Detecting Pork Freshness Based on CRR Features

2. Evaluation of Beef Marbling Grade Based on Advanced Watershed Algorithm and Neural Network

3. Deep Residual Learning for Image Recognition

4. Radish Freshness Classification Using Deep Learning;choudhury;Lecture Notes in Networks and Systems,2023

5. A nondestructive method based on an artificial vision for beef meat quality assesement;el barbri;Int J Innov Res Electr Electron Instrum Control Eng,2014

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP