Time Series Analysis for Supply Chain Planning in Restaurants

Author:

Dilkhush Mihirsen D,Joseph Josephine Taniha,Renisha B

Publisher

IEEE

Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Addressing Food Waste: Survey of Approaches, Technological Innovations and Sustainable Solutions;2024 11th International Conference on Reliability, Infocom Technologies and Optimization (Trends and Future Directions) (ICRITO);2024-03-14

2. Machine Learning Based Approach to Reduce Food Wastage;2023 5th International Conference on Advancements in Computing (ICAC);2023-12-07

3. Data Analytics of Restaurants using AI;2023 9th International Conference on Smart Computing and Communications (ICSCC);2023-08-17

4. The Design of A Web-Based Inventory Management Application Using Predictive Modeling;2023 International Conference on Computer Science, Information Technology and Engineering (ICCoSITE);2023-02-16

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