Formalin Adulteration Detection in Food Using E-nose based on Nanocomposite Gas Sensors-Reference-Cited by-同舟云学术

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Formalin Adulteration Detection in Food Using E-nose based on Nanocomposite Gas Sensors

Published:2019-06 Issue: Volume: Page:
ISSN:
Container-title:2019 IEEE International Conference on Consumer Electronics - Asia (ICCE-Asia)
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Author:

Thazin Yu,Eamsa-Ard Tanthip,Pobkrut Theerapat,Kerdcharoen Teerakiat

Publisher

IEEE

Link

http://xplorestaging.ieee.org/ielx7/8932369/8941591/08941601.pdf?arnumber=8941601

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Formaldehyde contamination in seafood industry: an update on detection methods and legislations;Environmental Science and Pollution Research;2024-09-03

2. Formalin Adulteration in Fish: A State-of-the-art Review on its Prevalence, Detection Advancements, and Affordable Device Innovations;Trends in Food Science & Technology;2024-09

3. Electronic Noses: From Gas-Sensitive Components and Practical Applications to Data Processing;Sensors;2024-07-24

4. Computer vision based deep learning approach for toxic and harmful substances detection in fruits;Heliyon;2024-02

5. Design of Formalin Detection System in Food Based on Artificial Neural Network;2023 IEEE 9th Information Technology International Seminar (ITIS);2023-10-18

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