Digital Technologies for Food Loss and Waste Prevention and Reduction in Agri-Food Supply Chains: A Systematic Literature Review and Research Agenda

Author:

Trevisan Caterina1ORCID,Formentini Marco1ORCID

Affiliation:

1. Department of Information Engineering and Computer Science, University of Trento, Povo, Italy

Funder

Connettere x Coordinare x Condividere, Bando interno 2020

Covid-19

Università di Trento

Publisher

Institute of Electrical and Electronics Engineers (IEEE)

Subject

Electrical and Electronic Engineering,Strategy and Management

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