Differentiation of the microstructures of agarose hydrogels using terahertz time domain spectroscopy (THz-TDS)
Author:
Affiliation:
1. MeBioS, Kasteelpark Arenberg 30,KU Leuven, Department of Biosystems,Leuven,Belgium,3001
2. Ghent University,Department of Food Technology, Safety and Health, FSF, Coupure Links 653,Ghent,Belgium,9000
Publisher
IEEE
Link
http://xplorestaging.ieee.org/ielx7/10298848/10298849/10298900.pdf?arnumber=10298900
Reference6 articles.
1. A Sensitive and Versatile Thickness Determination Method Based on Non-Inflection Terahertz Property Fitting
2. Transition of the hydration state of a surfactant accompanying structural transitions of self-assembled aggregates
3. Surface Forces
4. Elastic Behavior of Cross-Linked and Bundled Actin Networks
5. Terahertz Spectroscopic Differentiation of Microstructures in Protein Gels
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1. Terahertz Spectroscopic Insight into the Hydrogelation of Copper Ion-Coordinated Poly(vinyl alcohol);Gels;2024-05-09
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