Influence of Nanoparticles on Long-Term Thermal Stability of Vegetable Insulating Oil-Reference-Cited by-同舟云学术

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Influence of Nanoparticles on Long-Term Thermal Stability of Vegetable Insulating Oil

Published:2022-10 Issue:5 Volume:29 Page:1642-1650
ISSN:1070-9878
Container-title:IEEE Transactions on Dielectrics and Electrical Insulation
language:
Short-container-title:IEEE Trans. Dielect. Electr. Insul.

Author:

Cong Haoxi¹^ORCID,Shao Huiming¹,Du Yulin¹,Hu Xuefeng¹^ORCID,Zhao Weijia²,Li Qingmin¹^ORCID

Affiliation:

1. State Key Laboratory of Alternate Electrical Power System With Renewable Energy Sources, North China Electric Power University, Beijing, China

2. State Key Laboratory of Advanced Power Transmission Technology, Global Energy Interconnection Research Institute Company Ltd., Beijing, China

Funder

National Natural Science Foundation of China

Publisher

Institute of Electrical and Electronics Engineers (IEEE)

Subject

Electrical and Electronic Engineering

Link

http://xplorestaging.ieee.org/ielx7/94/9903995/09828521.pdf?arnumber=9828521

Reference25 articles.

1. Dielectric and thermal characteristics of vegetable oil filled with BN nanoparticles

2. Enhanced breakdown performance of Anatase and Rutile titania based nano-oils

3. Effects of impulse waveform parameters on the breakdown characteristics of nano-TiO2 modified transformer oil

4. Breakdown performance of transformer oil in the presence of single‐phase nanocrystalline ZnO and nano‐partial substitution

5. Developing eco-friendly nanostructured oil: Partial discharge and breakdown voltage characterization of transformer corn oil

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2. Microproperties of Nanoparticle-Modified Natural Ester Based on Molecular Dynamics;IEEE Transactions on Dielectrics and Electrical Insulation;2024-08

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