Impact of Chlorine Dioxide Pre-Oxidation on DBPs Formation Potential from Chlorination of Intracellular Organic Matter of Microcystis Aeruginosa
Author:
Affiliation:
1. Heilongjiang Ecological Environment Monitoring Center,Harbin,China
2. Heilongjiang forest industry forest food group Co., Ltd.,Harbin,China
3. East University of Heilongjiang,Harbin,China
Publisher
IEEE
Link
http://xplorestaging.ieee.org/ielx7/9973809/9974610/09974818.pdf?arnumber=9974818
Reference25 articles.
1. Impact of combining chlorine dioxide and chlorine on DBP formation in simulated indoor swimming pools
2. Formation of disinfection byproducts upon chlorine dioxide preoxidation followed by chlorination or chloramination of natural organic matter
3. Solvent-minimized extraction for determining halonitromethanes and trihalomethanes in water
4. Characteristics of Intracellular and Extracellular Organic Components of Microcystic Aeruginosa and Their Byproducts Formation Potential During Chlorination[J];gao;Journal of Tongji University(Natural Science),2010
5. Impact of ClO2 pre-oxidation on the formation of CX3R-type DBPs from tyrosine-based amino acid precursors during chlorination and chloramination
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