An Electronic Barrel Bung to Wirelessly Monitor the Biological Aging Process of Fino Sherry Wine-Reference-Cited by-同舟云学术

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An Electronic Barrel Bung to Wirelessly Monitor the Biological Aging Process of Fino Sherry Wine

Published:2024 Issue: Volume:12 Page:35337-35350
ISSN:2169-3536
Container-title:IEEE Access
language:
Short-container-title:IEEE Access

Author:

Sánchez-Gil Juan J.¹^ORCID,Cañete-Carmona Eduardo¹^ORCID,Brox María¹^ORCID,Gersnoviez Andrés¹^ORCID,Molina-Espinosa Miguel Ángel¹,Gámez-Granados Juan C.¹^ORCID,Moreno Juan²

Affiliation:

1. Department of Electronic and Computer Engineering, Leonardo Da Vinci Building, Rabanales Campus, University of Córdoba, Córdoba, Spain

2. Department of Agricultural Chemistry, Edaphology and Microbiology, Marie Curie Building, Rabanales Campus, University of Córdoba, Córdoba, Spain

Funder

Consejer?a de Econom?a, Conocimiento, Empresas y Universidad, Junta de Andaluc?a

Publisher

Institute of Electrical and Electronics Engineers (IEEE)

Link

http://xplorestaging.ieee.org/ielx7/6287639/10380310/10456908.pdf?arnumber=10456908

Reference56 articles.

1. IoT Technology, Applications and Challenges: A Contemporary Survey

2. Internet of Things (IoT): A Literature Review

3. Green Internet of Things (GIoT): Applications, Practices, Awareness, and Challenges

4. Internet-of-Things (IoT)

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