Design of RFID Sensor Tag for Cheese Quality Monitoring-Reference-Cited by-同舟云学术

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Design of RFID Sensor Tag for Cheese Quality Monitoring

Published:2019-06 Issue: Volume: Page:
ISSN:
Container-title:2019 IEEE MTT-S International Microwave Symposium (IMS)
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Author:

Abdelnour Abanob,Fonseca Newton,Rennane Ahmed,Kaddour Darine,Tedjini Smail

Publisher

IEEE

Link

http://xplorestaging.ieee.org/ielx7/8697340/8700641/08700769.pdf?arnumber=8700769

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impedance Measurement of a Chip-Based Passive UHF RFID Sensor Transponder;SoutheastCon 2024;2024-03-15

2. RFID Technology for Food Industry 4.0: A Review of Solutions and Applications;IEEE Journal of Radio Frequency Identification;2023

3. Dense and long-term monitoring of earth surface processes with passive RFID — a review;Earth-Science Reviews;2022-11

4. RFID for Food Industry 4.0 - Current Trends and Monitoring of Fruit Ripening;2022 IEEE 12th International Conference on RFID Technology and Applications (RFID-TA);2022-09-12

5. A Miniaturized Printed Dipole with Non-Uniform Meander Lines for Ultra High Frequency – Radio Frequency Identification Passive Tags;2022 International Research Conference on Smart Computing and Systems Engineering (SCSE);2022-09-01

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