Perfumed Ginger (Hedychium Spicatum Sm): An Essential oil-bearing plant
-
Published:2022-04-28
Issue:
Volume:
Page:77-88
-
ISSN:0975-4385
-
Container-title:Research Journal of Pharmacognosy and Phytochemistry
-
language:en
-
Short-container-title:RJPP
Author:
Mittal Roopal1, Goel Prerna2, Singh Kushwah Ajay3, Ranga Gurjant4
Affiliation:
1. PhD Research Scholar, IK Gujral Punjab Technical University, Jalandhar (Punjab) 144601, India. 2. Assistant Professor, Pharmacognosy, GD Goenka University, Sohna, Gurugram, India. 3. Department of Pharmacology, Amar Shaheed Baba Ajit Singh Jujhar Singh Memorial College of Pharmacy, Bela (Ropar) (Punjab) 140111, India. 4. Department of Pharmacology, R.K.S.D. College of Pharmacy, Kaithal (Haryana) 136027, India.
Abstract
Hedychium spicatum Buch. Ham. ex D. Don. belonging to family Zingiberaceae, commonly known as kapoor kachri is, an essential oil-bearing species known for its medicinally useful scented rhizomes. The herb forms an important part of various polyherbal formulations cited in various classical texts of Chinese, Tibetian, Indian and Unani origin. The rhizome contains about 4% of essential containing a variety of terpenoids (monoterpenoids, sesquiterpenoids and diterpenoids) with 1, 8-Cineole, camphene, sabinene, β-pinene, myrcene, α-phellandrene as major constituents. It is traditionally used for the treatment of different kinds of pain, inflammation, respiratory and blood disorders. The present study systematically compiles its botany, distribution, cultivation, traditional uses, phytochemistry, IUCN status, pharmacological activities and granted patents with respect to the herb and formulations containing H. spicatum. It adds up to the existing knowledge of the previous reviews on the species with prioritization on metabolic profiling and need to use advanced biotechnological propagation techniques for better conservation of the herb in its natural habitat hence preventing its adulteration in trade markets.
Publisher
A and V Publications
Reference120 articles.
1. Ding, H.-B.; Yang, B.; Zhou, S.-S.; Li, R.; Maw, M. B.; Kyaw, W. M.; Tan, Y.-H., Hedychium putaoense (Zingiberaceae), a new species from Putao, Kachin State, Northern Myanmar. PhytoKeys 2018, (94), 51-57. 2. Mukherjee, I., Chromosome Studies of Some Species of Hedychium. 植物学雑誌 1970, 83 (985), 237-241. 3. Céline, V.; Adriana, P.; Eric, D.; Joaquina, A. C.; Yannick, E.; Augusto, L. F.; Rosario, R.; Dionicia, G.; Michel, S.; Denis, C., Medicinal plants from the Yanesha (Peru): Evaluation of the leishmanicidal and antimalarial activity of selected extracts. Journal of ethnopharmacology 2009, 123 (3), 413-422. 4. Tiuman, T. S.; Santos, A. O.; Ueda-Nakamura, T.; Dias Filho, B. P.; Nakamura, C. V., Recent advances in leishmaniasis treatment. International Journal of Infectious Diseases 2011, 15 (8), e525-e532. 5. Chen, I.-N.; Chang, C.-C.; Ng, C.-C.; Wang, C.-Y.; Shyu, Y.-T.; Chang, T.-L., Antioxidant and antimicrobial activity of Zingiberaceae plants in Taiwan. Plant foods for human Nutrition 2008, 63 (1), 15-20.
|
|