Antioxidant study of skin creams after expiry date by using HPLC
Author:
Affiliation:
1. Ph.D Scholar, Department of Analytical Chemistry, S.N.D.T. Women’s University, Mumbai, Maharashtra- 400 049, India.
2. Ex. H.O.D. Department of Analytical Chemistry, S.N.D.T. Women’s University, Mumbai, Maharashtra- 400 049, India.
Abstract
Publisher
A and V Publications
Reference8 articles.
1. Surya Prabha. Matangi, Santhosh Aruna. Mamidi, Gulshan. S.T.V. Raghavamma, Rama Rao Nadendla, Formulation and Evaluation of Anti Aging Poly Herbal Cream, International Journal of Pharmaceutical Sciences Review and Research. Volume-24, Issue-2, 2014.
2. Mahendran Sekar, Aimi Muneerah Shamsuddin, Ahmad Zawawi Musa, Formulation and Evaluation of Antiaging Cream Containing Mangiferin, International Research Journal of Pharmacy, Volume-9, Issue-6, 2018.
3. Duraivel S, Asma Shaheda, Rabbani Basha, Eesaf Pasha, Jilani. Formulation and evaluation of Antiwrinkle activity of Cream and Nano emulsion of Moringa oleifera seed oil, IOSR Journal of Pharmacy and Biological Sciences, Volume-9, Issue-4, 2014.
4. Laxmi S. Joshi and Harshal A. Pawar, Herbal Cosmetics and Cosmeceuticals: An Overview. Natural Products Chemistry and Research, Volume-3, Issue-2, 2015.
5. Khan AD, Alam MN, Cosmetics and their Associated Adverse Effects: A Review, Journal of Applied Pharmaceutical Sciences and Research, Volume-2, Issue-1, 2019.
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