A Qualitative Study of Perceived Barriers to Fruit and Vegetable Consumption Among Low-Income Populations, North Carolina, 2011-Reference-Cited by-同舟云学术

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A Qualitative Study of Perceived Barriers to Fruit and Vegetable Consumption Among Low-Income Populations, North Carolina, 2011

Published:2013-03-14 Issue: Volume:10 Page:
ISSN:1545-1151
Container-title:Preventing Chronic Disease
language:
Short-container-title:Prev. Chronic Dis.

Author:

Haynes-Maslow Lindsey,Parsons Sarah E.,Wheeler Stephanie B.,Leone Lucia A.

Publisher

Centers for Disease Control and Prevention (CDC)

Subject

Public Health, Environmental and Occupational Health,Health Policy

Cited by 122 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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4. A Fresh Fruit and Vegetable Prescription Program for Prenatal Patients in Flint, Michigan: Baseline Food Security and Dietary Intake;Nutrients;2024-04-21

5. Stretch your SNAP: Stakeholder perspectives of a novel benefits program to enhance diet quality;Preventive Medicine Reports;2024-04

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