ROYAL JELLY: PROTEINS AND PEPTIDES

Author:

OKUMUŞ YÜKÜNÇ Gülşah

Publisher

Journal of Apitherapy and Nature

Subject

General Medicine

Reference2 articles.

1. Ahmad, S., Campos, M. G., Fratini, F., Altaye, S. Z., & Li, J. (2020). New Insights into the Biological and Pharmaceutical Properties of Royal Jelly. International Journal of Molecular Sciences, 21(2), 382. Akyol, E., & Baran, Y. (2015). Ari Sütünün Yapısı, İnsanlar ve Arılar İçin Önemi. Uludag Bee Journal, 15(1). Almeer, R. S., Alarifi, S., Alkahtani, S., Ibrahim, S. R., Ali, D., & Moneim, A. (2018). The potential hepatoprotective effect of royal jelly against cadmium chloride-induced hepatotoxicity in mice is mediated by suppression of oxidative stress and upregulation of Nrf2 expression. Biomedicine & Pharmacotherapy, 106, 1490-1498. Aslan, Z., & Aksoy, L. (2015). Anti-inflammatory effects of royal jelly on ethylene glycol induced renal inflammation in rats. International braz j urol, 41(5), 1008-1013. Balkanska, R., & Kashamov, B. (2011). Composition and physico-chemical properties of lyophilized Royal jelly. Bee Science, 11(4), 114-117. Balkanska, R., Zhelyazkova, I., & Ignatova, M. (2012). Physico-chemical quality characteristics of royal jelly from three regions of Bulgaria. Agricultural Science and Technology, 4(3), 302-305. Bărnuţiu, L. I., Mărghitaş, L. A., Dezmirean, D. S., Mihai, C. M., & Bobiş, O. (2011). Chemical composition and antimicrobial activity of royal jelly-review. Scientific Papers Animal Science and Biotechnologies, 44(2), 67-72. Benfenati L., Sabatini A. G., Nanetti A. (1986) Composizione in sali minerali della gelatina reale, Apicoltura, 2, 129-143. Bilikova, K., Hanes, J., Nordhoff, E., Saenger, W., Klaudiny, J., & Simuth, J. (2002). Apisimin, a new serine-valine-rich peptide from honey bee (Apis mellifera L.) royal jelly: Purification and molecular characterization. FEBS Letters, 528, 125-129. Bílikova, K., Huang, S. C., Lin, I. P., Šimuth, J., & Peng, C. C. (2015). Structure and antimicrobial activity relationship of royalisin, an antimicrobial peptide from royal jelly of Apis mellifera. Peptides, 68, 190-196. Bilikova, K., Wu, G., & Simuth, J. (2001). Isolation of a peptide fraction from honey bee royal jelly as a potential antifoulbrood factor. Apidologie, 32, 275-283. Burgess RR, Deutscher MP. (Eds.). Guide to Protein Purification (Vol. 463). Academic Press. 2009

2. 854. Buttstedt, A., Moritz, R. F., & Erler, S. (2014). Origin and function of the major royal jelly proteins of the honeybee (Apis mellifera) as members of the yellow gene family. Biological Reviews, 89(2), 255-269. Chen, X., Fang, F., & Wang, S. (2020). Physicochemical properties and hepatoprotective effects of glycated Snapper fish scale peptides conjugated with xylose via maillard reaction. Food and Chemical Toxicology, 111115. Chiu, H. F., Chen, B. K., Lu, Y. Y., Han, Y. C., Shen, Y. C., Venkatakrishnan, K., ... & Wang, C. K. (2017). Hypocholesterolemic efficacy of royal jelly in healthy mild hypercholesterolemic adults. Pharmaceutical Biology, 55(1), 497-502. Coskun, O. (2016). Separation techniques: chromatography. Northern Clinics of Istanbul, 3(2), 156. Coutinho, D., Karibasappa, S. N., & Mehta, D. S. (2018). Royal Jelly Antimicrobial Activity against Periodontopathic Bacteria. Journal of Interdisciplinary Dentistry, 8(1), 18. Dania, F., Bazelidze, N., Chinou, I., Melliou, E., Rallis, M., & Papaioannou, G. (2008). In vivo antidiabetic activity of Greek propolis and Royal Jelly. Planta Medica, 74(09), 43. Eshtiyaghi, M., Deldar, H., Pirsaraei, Z. A., & Shohreh, B. (2016). Royal jelly may improve the metabolism of glucose and redox state of ovine oocytes matured in vitro and embryonic development following in vitro fertilization. Theriogenology, 86(9), 2210-2221. Fontana, R., Mendes, M. A., De Souza, B. M., Konno, K., Cesar, L. M. M., Malaspina, O., & Palma, M. S. (2004). Jelleines: A family of antimicrobial peptides from the Royal Jelly of honey bees (Apis mellifera). Peptides, 25, 919-928. Foret, S., Kucharski, R., Pellegrini, M., Feng, S., Jacobsen, S. E., Robinson, G. E., & Maleszka, R. (2012). DNA methylation dynamics, metabolic fluxes, gene splicing, and alternative phenotypes in honey bees. Proceedings of the National Academy of Sciences, 109, 4968-4973. Fujii, A., Kobayashi, S., Kuboyama, N., Furukawa, Y., Kaneko, Y., Ishihama, S., Yamamoto, H., & Tamura, T. (1990). Augmentation of wound healing by royal jelly (RJ) in streptozotocin-diabetic rats. Japan Journal of Pharmacy, 53, 331-337. Fujiwara, S., Imai, J., Fujiwara, M., Yaeshima, T., Kawashima, T., & Kobayashi, K. (1990). A potent antibacterial protein in royal jelly. Purification and determination of the primary structure of royalisin. Journal of Biological Chemistry, 265, 11333-11337. Furakawa, S. (2008). Stimulatory effects of royal jelly on the generation of neuronal and glial cells expectation of protection against some neurological disorders. Foods and Food Ingredients Journal, 213(7), 321-328. Ghanbari, E., Nejati, V., & Azadbakht, M. (2015). Protective effect of royal jelly against renal damage in streptozotocin induced diabetic rats. Iranian Journal of Toxicology, 9(28), 1258-1263. Guo, H., Ekusa, A., Iwai, K., Yonekura, M., Takahata, Y., & Morimatsu, F. (2008). Royal jelly peptides inhibit lipid peroxidation in vitro and in vivo. Journal of Nutritional Science And Vitaminology, 54(3), 191-195. Guo, H., Saiga, A., Sato, M., Miyazawa, I., Shibata, M., Takahata, Y., & Morimatsu, F. (2007). Royal jelly supplementation improves lipoprotein metabolism in humans. Journal of Nutritional Science and Vitaminology, 53(4), 345-348. Han, S. M., Yeo, J. H., Cho, Y. H., & Pak, S. C. (2011). Royal Jelly reduces melanin synthesis through down regulation of tyrosinase expression. American Journal of Chinese Medicine, 39(6), 1253-1260. doi: org/10.1142/S0192415X11009536. Hattori, N., Nomoto, H., Fukumitsu, H., Mishima, S., & Furukawa, S. (2007). AMP N1-oxide potentiates astrogenesis by cultured neural stem/progenitor cells through STAT3 activation. Biomedical Research, 28(6), 295-299. Hu, F. L., Bíliková, K., Casabianca, H., Daniele, G., Salmen Espindola, F., Feng, M., ... & Li, L. (2019). Standard methods for Apis mellifera royal jelly research. Journal of Apicultural Research, 58(2), 1-68. Husein, M. Q., & Haddad, S. G. (2006). A new approach to enhance reproductive performance in sheep using royal jelly in comparison with equine chorionic gonadotropin. Animal Reproduction Science, 93(1-2), 24-33. Imjongjirak, C., Klinbunga, S., & Sittipraneed, S. (2005). Cloning, expression and genomic organization of genes encoding major royal jelly protein 1 and 2 of the honey bee (Apis cerana). BMB Reports, 38, 49-57. Issaq, H. J., & Veenstra, T. D. (2008). Two-dimensional polyacrylamide gel electrophoresis (2D-PAGE): advances and perspectives. Biotechniques, 44(5), 697-700. Jamnik, P., Raspor, P., & Javornik, B. (2012). A proteomic approach for investigation of bee products: Royal jelly, propolis and honey. Food Technology and Biotechnology, 50(3), 270-274. Kamakura, M. (2011). Royalactin induces queen differentiation in honey bees. Nature, 473, 478-483. Kamakura, M., Fukuda, T., Fukushima, M., & Yonekura, M. (2001). Storage-dependent degradation of 57-kDa protein in royal jelly: A possible marker for freshness. Bioscience, Biotechnology, and Biochemistry, 65, 277-284. Kamakura, M., Moriyama, T., & Sakaki, T. (2006). Changes in hepatic gene expression associated with the hypocholesterolaemic activity of royal jelly. Journal of Pharmacy and Pharmacology, 58(12), 1683-1689. Kamakura, M., Suenobu, N., & Fukushima, M. (2001). Fifty-seven-kDa protein in royal jelly enhances proliferation of primary cultured rat hepatocytes and increases albumin production in the absence of serum. Biochemical and Biophysical Research Communications, 282, 865-874. Kanbur, M., Eraslan, G., Beyaz, L., Silici, S., Liman, B. C., Altınordulu, Ş., & Atasever, A. (2009). The effects of royal jelly on liver damage induced by paracetamol in mice. Experimental and Toxicologic Pathology, 61(2), 123-132. Karaca, T., Şimşek, N., Uslu, S., Kalkan, Y., Can, I., Kara, A., & Yörük, M. (2012). The effect of royal jelly on CD3+, CD5+, CD45+ T-cell and CD68+ cell distribution in the colon of rats with acetic acid-induced colitis. Allergologia et Immunopathologia, 40(6), 357-361. Kimura, Y. (2008). Antitumor and antimetastatic actions of various natural products. Studies in Natural Products Chemistry, 34, 35. Kohno, K., Okamoto, I., Sano, O., Arai, N., Iwaki, K., Ikeda, M., & Kurimoto, M. (2004). Royal jelly inhibits the production of proinflammatory cytokines by activated macrophages. Bioscience, Biotechnology, and Biochemistry, 68(1), 138-145. Kolayli, S., Sahin, H., Can, Z., Yildiz, O., Malkoc, M., & Asadov, A. (2016). A member of complementary medicinal food: anatolian royal jellies, their chemical compositions, and antioxidant properties. Journal of Evidence-Based Complementary & Alternative Medicine, 21(4): 43-48. Kubo, T., Sasaki, M., Nakamura, J., Sasagawa, H., Ohashi, K., Takeuchi, H., & Natori, S. (1996). Change in the Expression of Hypopharyngeal-Gland Proteins of the Worker Honey bees (Apis mellifera L.) with Age and/or Role. Journal of Biochemistry, 119, 291-295. Li, J., Wang, T., Zhang, Z., & Pan, Y. (2007). Proteomic analysis of royal jelly from three strains of western honey bees (Apis mellifera). Journal of Agricultural and Food Chemistry, 55, 8411-8422. Maghsoudlou, A., Mahoonak, A. S., Mohebodini, H., & Toldra, F. (2019). Royal jelly: Chemistry, storage and bioactivities. Journal of Apicultural Science, 63(1). Majtán, J., Kováčová, E., Bíliková, K., & Šimúth, J. (2006). The immunostimulatory effect of the recombinant apalbumin 1-major honey bee royal jelly protein - on TNFα release. International Immunopharmacology, 6, 269-278. Maleki, V., Jafari-Vayghan, H., Saleh-Ghadimi, S., Adibian, M., Kheirouri, S., & Alizadeh, M. (2019). Effects of Royal jelly on metabolic variables in diabetes mellitus: A systematic review. Complementary Therapies in Medicine, 43, 20-27. Mandacaru, S. C., do Vale, L. H., Vahidi, S., Xiao, Y., Skinner, O. S., Ricart, C. A., ... Konermann, L. (2017). Characterizing the structure and oligomerization of major royal jelly protein 1 (MRJP1) by mass spectrometry and complementary biophysical tools. Biochemistry, 56(11), 1645-1655. Mannoor, M. K., Tsukamoto, M., Watanabe, H., Yamaguchi, K., & Sato, Y. (2008). The efficacy of royal jelly in the restoration of stress-induced disturbance of lymphocytes and granulocytes. Biomedical Research India, 19(2), 69-77. Maqsoudlou, A., Mahoonak, A. S., Mora, L., Mohebodini, H., Toldrá, F., & Ghorbani, M. (2019). Peptide identification in alcalase hydrolysated pollen and comparison of its bioactivity with royal jelly. Food Research International, 116, 905-915. Moselhy, W. A., Fawzy, A. M., & Kamel, A. A. (2013). An evaluation of the potent antimicrobial effects and unsaponifiable matter analysis of the royal jelly. Life Science Journal, 10(2), 290-296. Nagai, T., Inoue, R., Suzuki, N., & Nagashima, T. (2008). Angiotensin I-converting enzyme inhibitory activities of enzymatic hydrolysates from royal jelly imported from China. Journal of Food, Agriculture & Environment, 6(34), 129-132. Nagai, T., Sakai, M., Inoue, R., Inoue, H., & Suzuki, N. (2001). Antioxidative activities of some commercially honeys, royal jelly, and propolis. Food Chemistry, 75(2), 237-240. Nakaya, M., Onda, H., Sasaki, K., Yukiyoshi, A., Tachibana, H., & Yamada, K. (2007). Effect of royal jelly on bisphenol A-induced proliferation of human breast cancer cells. Bioscience, Biotechnology, and Biochemistry, 71(1), 253-255. Nozaki, R., Tamura, S., Ito, A., Moriyama, T., Yamaguchi, K., & Kono, T. (2012). A rapid method to isolate soluble royal jelly proteins. Food Chemistry, 134, 2332-2337. Ohashi, K., Natori, S., & Kubo, T. (1997). Change in the Mode of Gene Expression of the Hypopharyngeal Gland Cells with an Age-dependent Role Change of the Worker Honey bee Apis mellifera L. European Journal of Biochemistry, 249, 797-802. Pan, Y., Rong, Y., You, M., Ma, Q., Chen, M., & Hu, F. (2019). Royal jelly causes hypotension and vasodilation induced by increasing nitric oxide production. Food Science & Nutrition, 7(4), 1361-1370. Pasupuleti, V. R., Sammugam, L., Ramesh, N., & Gan, S. H. (2017). Honey, propolis, and royal jelly: a comprehensive review of their biological actions and health benefits. Oxidative Medicine and Cellular Longevity. Popescu, O., Marghitasl, A., & Dezmireand, L. (2008). A study about physicochemical composition of fresh and lyophilized royal jelly. Zootehnie şi Biotehnologii, 41(2), 328-332. Pourmoradian, S., Mahdavi, R., Mobasseri, M., Faramarzi, E., & Mobasseri, M. (2014). Effects of royal jelly supplementation on glycemic control and oxidative stress factors in type 2 diabetic female: a randomized clinical trial. Chinese Journal of Integrative Medicine, 20(5), 347-352. Premratanachai, P., & Chanchao, C. (2014). Review of the anticancer activities of bee products. Asian Pacific Journal of Tropical Biomedicine, 4(5), 337-344. Qiu, W., Chen, X., Tian, Y., Wu, D., Du, M., & Wang, S. (2019). Protection against oxidative stress and anti-aging effect in Drosophila of royal jelly-collagen peptide. Food and Chemical Toxicology, 110881. Qu, N., Jiang, J., Sun, L., Lai, C., Sun, L., & Wu, X. (2008). Proteomic characterization of royal jelly proteins in Chinese (Apis cerana cerana) and European (Apis mellifera) honey bees. Biochemistry (Moscow), 73, 676. Qu, N., Jiang, J., Sun, L., Lai, C., Sun, L., & Wu, X. (2008). Proteomic characterization of royal jelly proteins in Chinese (Apis cerana cerana) and European (Apis mellifera) honey bees. Biochemistry (Moscow), 73, 676. Ramadan, M. F., & Al-Ghamdi, A. (2012). Bioactive compounds and health-promoting properties of royal jelly: A review. Journal of Functional Foods, 4(1), 39-52. Ramanathan, A. N. K. G., Nair, A. J., & Sugunan, V. S. (2018). A review on Royal Jelly proteins and peptides. Journal of Functional Foods, 44, 255-264. Sabatini, A. G., Marcazzan, G. L., Caboni, M. F., Bogdanov, S., & Almeida-Muradian, L. B. D. (2009). Quality and standardisation of royal jelly. Journal of ApiProduct and ApiMedical Science, 1(1), 1-6. Sano, O., Kunikata, T., Kohno, K., Iwaki, K., Ikeda, M., & Kurimoto, M. (2004). Characterization of royal jelly proteins in both Africanized and European honey bees (Apis mellifera) by two-dimensional gel electrophoresis. Journal of Agricultural and Food Chemistry, 52, 15-20. Santos, K. S., dos Santos, L. D., Mendes, M. A., de Souza, B. M., Malaspina, O., & Palma, M. S. (2005). Profiling the proteome complement of the secretion from hypopharyngeal gland of Africanized nurse-honey bees (Apis mellifera L.). Insect Biochemistry and Molecular Biology, 35, 85-91. Scarselli, R., Donadio, E., Giuffrida, M. G., Fortunato, D., Conti, A., Balestreri, E., ... Felicioli, A. (2005). Towards royal jelly proteome. Proteomics, 5, 769-776. Schmitzova, J., Klaudiny, J., Albert, Š., Schröder, W., Schreckengost, W., Hanes, J., ... & Šimúth, J. (1998). A family of major royal jelly proteins of the honeybee Apis mellifera L. Cellular and Molecular Life Sciences CMLS, 54(9), 1020-1030. Schönleben, S., Sickmann, A., Mueller, M. J., & Reinders, J. (2007). Proteome analysis of Apis mellifera royal jelly. Analytical and Bioanalytical Chemistry, 389, 1087. Shen, L. R., Wang, Y. R., Zhai, L., Zhou, W. X., Tan, L. L., Li, M. L., ... Xiao, F. (2015). Determination of royal jelly freshness by ELISA with a highly specific anti-apalbumin 1, major royal jelly protein 1 antibody. Journal of Zhejiang University Science B, 16, 155-166. Shirzad, M., Kordyazdi, R., Shahinfard, N., & Nikokar M. (2013). Does Royal jelly affect tumor cells? Journal of Herb Med Pharmacology, 2(2), 45-48. doi: 10.1021/ jf902574t Šimúth, J. (2001). Some properties of the main protein honeybee (Apis mellifera L.) royal jelly. Apidologie, 32, 69-80. Šimuth, J., Bíliková, K., & Kovácová, E. (2003). Royal Jelly proteins as a tool for development of functional ingredients for health. Apimondia, 24, 656. Sugeçti, S., Imalı, A., & Koçer, F. (2018). Alerjen Proteinlerin Saflaştırılmasında Kullanılan Moleküler Yöntemler. International Anatolia Academic Online Journal/Journal of Health Science, 4(2), 13-28. Takaki-Doi, S., Hashimoto, K., Yamamura, M., & Kamei, C. (2009). Antihypertensive activities of royal jelly protein hydrolysate and its fractions in spontaneously hypertensive rats. Acta Medica Okayama, 63(1), 57-64. Tamura, S., Kono, T., Harada, C., Yamaguchi, K., & Moriyama, T. (2009). Estimation and characterization of major royal jelly proteins obtained from the honeybee Apis merifera. Food Chemistry, 114, 1491-1497. doi: org/10.1016/j.foodchem.2008.11.058 Tian, W., Li, M., Guo, H., Peng, W., Xue, X., Hu, Y., ... & Li, X. (2018). Architecture of the native major royal jelly protein 1 oligomer. Nature Communications, 9(1), 1-12. Xue, X., Wu, L., & Wang, K. (2017). Chemical composition of royal jelly. In Bee products-chemical and biological properties (pp. 181-190). Springer, Cham. Yang, A., Zhou, M., Zhang, L., Xie, G., Chen, H., Liu, Z., & Ma, W. (2012). Influence of royal jelly on the reproductive function of puberty male rats. Food and Chemical Toxicology, 50(6), 1834-1840. Zhang, L., Fang, Y., Li, R., Feng, M., Han, B., Zhou, T., & Li, J. (2012). Towards posttranslational modification proteome of royal jelly. Journal of Proteomics, 75, 5327-5341.

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3