Influence of supplementing Guinea grass with differently processed African yam bean on gas production and in vitro digestibility-Reference-Cited by-同舟云学术

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Influence of supplementing Guinea grass with differently processed African yam bean on gas production and in vitro digestibility

Published:2020 Issue: Volume:49 Page:
ISSN:1516-3598
Container-title:Revista Brasileira de Zootecnia
language:en
Short-container-title:

Author:

Sanni Toibudeen Adesegun^ORCID,Jesuyon Oluwatosin Mawunapn Adegoke^ORCID,Adejoro Festus Adeyemi^ORCID,Baiyeri Samuel Olorunfemi^ORCID,Boluwaji Oluwapelumi Victoria^ORCID,Akanmu Abiodun Mayowa^ORCID,Hassen Abubeker^ORCID

Publisher

Revista Brasileira de Zootecnia

Subject

Animal Science and Zoology

Reference43 articles.

1. In vitro methane production of eragrostis hay treated with graded levels of urea or nitrate;Adejoro;Journal of Animal and Plant Sciences,2018

2. Characterization of starch and gum arabic-maltodextrin microparticles encapsulating acacia tannin extract and evaluation of their potential use in ruminant nutrition;Adejoro;Asian-Australasian Journal of Animal Sciences,2019

3. Effect of sun-dried, soaked and cooked wild cocoyam (Colocasia esculenta) meal on the growth performance and carcass characteristics of broilers;Adejoro;Livestock Research for Rural Development,2013

4. Official methods of analysis;AOAC - Association of Official Analytical Chemists,2000

5. Silage quality, dry matter intake and digestibility by West African dwarf sheep of Guinea grass (Panicum maximum cv Ntchisi) harvested at 4 and 12 week regrowths;Babayemi;African Journal of Biotechnology,2009

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