Evaluation of calving seasons and marketing strategies in Northern Great Plains beef enterprises: I. Cow-calf systems
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/85/9/2314/23665664/2314.pdf
Reference30 articles.
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2. Matching the cow with the forage resources;Adams;Rangelands,1996
3. The cattle cycle;Anderson,1996
4. A Markovian decision model for beef cattle replacement that considers spring and fall calving.;Azzam;J. Anim. Sci.,1991
5. Conception rate at first insemination in beef cattle: Effects of season, age and previous reproductive performance;Azzam;J. Anim. Sci.,1989
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