Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids: Part II. Effects on intestinal histology and active nutrient transport1-Reference-Cited by-同舟云学术

Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids: Part II. Effects on intestinal histology and active nutrient transport1

Published:2012-08-01 Issue:8 Volume:90 Page:2599-2608
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Walsh M. C.¹,Rostagno M. H.²,Gardiner G. E.³,Sutton A. L.¹,Richert B. T.¹,Radcliffe J. S.¹

Affiliation:

1. Department of Animal Science, Purdue University, West Lafayette, IN 47907

2. Livestock Behavior Research Unit, USDA-ARS, West Lafayette, IN 47907

3. Teagasc, Moorepark Food Research Centre, Fermoy, County Cork, Ireland

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/90/8/2599/23921500/2599.pdf

Reference53 articles.

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3. Antibiotic use in animal feed and its impact on human health;Barton;Nutr. Res. Rev.,2000

4. Probiotics down-regulate genes in Salmonella enterica serovar Typhimurium pathogenicity islands 1 and 2;Bayoumi;J. Food Protect.,2010

5. Human health hazards from meat and meat products;Beran,1995

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