Antibiotic inclusion in the diet did not alter the standardized ileal digestible tryptophan to lysine ratio for growing pigs1,2
Author:
Affiliation:
1. Institute of Feed Science, Zhejiang University, Zhejiang 310058, China
2. Department of Animal and Food Sciences, University of Kentucky, Lexington 40546
3. Evonik-Degussa Corp., Kennesaw, GA 30144
4. ARS, USDA, Ames, IA 50011
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/95/12/5516/27120895/5516.pdf
Reference35 articles.
1. Problems and pitfalls in animal experimentation designed to establish dietary requirements for essential nutrients;Baker;J. Nutr.,1986
2. The tryptophan requirement of the young pig;Becker;J. Anim. Sci.,1955
3. Withdrawal of antimicrobial growth promoters from pig diets increases the amino acid requirements for growth performance;Bikker,2003
4. Growth response of pigs to dietary threonine:lysine ratio is affected by the withdrawal of antimicrobial growth promoters;Bikker;Proc. 2nd Int. Symp. Energy Protein Metab. Nutr., Vichy, France.,2007
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