Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/83/2/366/23739322/366.pdf
Reference34 articles.
1. Reproductive performance and progeny development in swine as influenced by feed intake during pregnancy;Baker;J. Nutr.,1969
2. Sequence of protein feeding and value of alfalfa meal and fish meal for pregnant gilts and sows;Baker;J. Anim. Sci.,1974
3. Effet de l'alimentation multiphase sur la coroissance et les rejets azotés du porc charcutier;Chauvel;J. Rech. Porcine Fr.,1996
4. The effect of energy and protein intake of sows on their longevity: A review;Dourmad;Livest. Prod. Sci.,1994
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