The effect of dietary docosahexaenoic acid on the expression of porcine lipid metabolism-related genes1

Author:

Hsu J. M.,Wang P. H.,Liu B. H.,Ding S. T.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference30 articles.

1. Regulation of adipose cell differentiation. I. Fatty acids are inducers of the aP2 gene expression;Amri;J. Lipid Res.,1991

2. Molecular basis of non-responsiveness to peroxisome proliferators: The guinea-pig PPARalpha is functional and mediates peroxisome proliferator-induced hypolipidaemia;Bell;Biochem. J.,1998

3. Peroxisome proliferator-activated receptors: Nuclear control of metabolism;Desvergne;Endocrinol. Rev.,1999

4. Dietary fat has minimal effects on FA metabolism transcript concentrations in pigs;Ding;J. Anim. Sci.,2003

5. Expression of porcine adipocyte transcripts: Tissue distribution and differentiation in vitro and in vivo;Ding;Comp. Biochem. Physiol. B,1999

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