Comparative analysis of genetic parameters and quantitative trait loci for growth traits in Fraser strain Arctic charr (Salvelinus alpinus) reared in freshwater and brackish water environments-Reference-Cited by-同舟云学术

Comparative analysis of genetic parameters and quantitative trait loci for growth traits in Fraser strain Arctic charr (Salvelinus alpinus) reared in freshwater and brackish water environments

Published:2013-05-01 Issue:5 Volume:91 Page:2047-2056
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Chiasson M. A.¹,Quinton C. D.²,Danzmann R. G.¹,Ferguson M. M.¹

Affiliation:

1. Department of Integrative Biology, University of Guelph, Guelph, ON N1G 2W1, Canada

2. Centre for Genetic Improvement of Livestock, University of Guelph, Guelph, ON N1G 2W1, Canada

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/91/5/2047/23973727/2047.pdf

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3. Canadian Counsel of Fisheries and Aquaculture Ministers (CCFAM) 2010. National aquaculture strategic action plan initiative (NASAPI): Freshwater sector. Fisheries and Oceans Canada.(Accessed 15 October 2011.) http://www.dfo-mpo.gc.ca/aquaculture/lib-bib/nasapi-inpasa/freshwater-eauxdouces-eng.pdf

4. Family X Environment interactions in the growth and survival of Arctic charr (Salvelinus alpinus) grown in brackish and fresh water;Chiasson;Aquac. Res.,2013

5. The influence of gene-environment interactions on GHR and IGF-1 expression and their association with growth in brook charr, Salvelinus fontinalis (Mitchill);Cote;BMC Genet.,2007

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1. Longitudinal genetic analysis of growth-related traits in red swamp crayfish Procambarus clarkii (Girard);Journal of Oceanology and Limnology;2021-12-08

2. Impact of environmental factors on the growth and maturation of farmed Arctic charr;Reviews in Aquaculture;2019-12-17

3. Design and characterization of an 87k SNP genotyping array for Arctic charr (Salvelinus alpinus);PLOS ONE;2019-04-05

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