Genetic variability of metabolic characteristics in chickens selected for their ability to digest wheat1
Author:
Affiliation:
1. INRA, UR83 Recherches Avicoles, F-37380, Nouzilly, France
2. CIRAD, UMR INTREPID, Campus de Baillarguet, TA C-18/A, F-34398 Montpellier CEDEX 5, France
3. CIRAD, UR18 Systèmes d'élevage, F-34398 Montpellier CEDEX 5, France
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/91/6/2605/23979665/2605.pdf
Reference46 articles.
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2. Genetic properties of feed efficiency parameters in meat-type chickens;Aggrey;Genet. Sel. Evol.,2010
3. A calcitonin receptor (CALCR) single nucleotide polymorphism is associated with growth performance and bone integrity in response to dietary phosphorus deficiency;Alexander;J. Anim. Sci.,2010
4. Energy utilization in pigs selected for high and low residual feed intake;Barea;J. Anim. Sci.,2010
5. Prediction of the chemical composition of poultry excreta by near infrared spectroscopy;Bastianelli;J. NIRS,2010
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