Nutritional evaluation of poultry by-product meal as a protein source for ruminants: effects on performance and nutrient flow and disappearance in steers.-Reference-Cited by-同舟云学术

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Nutritional evaluation of poultry by-product meal as a protein source for ruminants: effects on performance and nutrient flow and disappearance in steers.

Published:1998 Issue:9 Volume:76 Page:2474
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Bohnert D W,Larson B T,Bauer M L,Branco A F,McLeod K R,Harmon D L,Mitchell G E

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

https://www.animalsciencepublications.org/publications/jas/pdfs/76/9/2474

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biotransforming of Poultry and Swine Slaughterhouse Waste as an Alternative Protein Source for Ruminant Feeding;Nitrogen;2024-06-08

2. The Effect of Replacing Soybean Meal with Poultry Slaughter Residue Powder on Feed Intake and Rumen Parameters of Dalagh Dairy Ewes;Research on Animal Production;2024-04-01

3. An Investigation on the Effects of Partial Replacement of Rapeseed Cake in Ayrshire Dairy Heifers’ Diets with By-Product Source of Animal Protein on Body Weight Dynamics, Nutrient Balancing, and Blood Biochemical Markers;Animals;2023-06-02

4. Poultry by-product meal as a replacement to xylose-treated soybean meal in diet of early- to mid-lactation Holstein cows;Tropical Animal Health and Production;2020-11-23

5. Poultry by-products as a basis of combined meat and vegetable feed for domestic animals;IOP Conference Series: Earth and Environmental Science;2019-11-01

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