The Effect of Thyroprotein (“Protamone”) on Milk Production and on Some of the Constituents of the Milk and Blood of Dairy Cows-Reference-Cited by-同舟云学术

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The Effect of Thyroprotein (“Protamone”) on Milk Production and on Some of the Constituents of the Milk and Blood of Dairy Cows

Published:1947-05-01 Issue:2 Volume:6 Page:161-173
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Hibbs J. W.,Krauss W. E.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/6/2/161/23217221/jan0060020161.pdf

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Thyroprotein on Excretion of Polychlorinated Biphenyls by Lactating Cows;Journal of Dairy Science;1982-01

2. Effect of Changes in Forage Ration on the Thyroidal I131 Release Rates of Young Dairy Animals;Journal of Dairy Science;1962-02

3. REFERENCES;The Thyroid Hormones;1959

4. The effect on the health of lactating cows of treatment with galactopoietic doses of thyroxine or iodinated casein;The Journal of Agricultural Science;1953-04

5. Bovine Protein-Bound Serum Iodine and its Relation to Age and Breed;Journal of Dairy Science;1952-07

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