Utilization of Tocopherol from Artificially Dehydrated Alfalfa by the Holstein Calf-Reference-Cited by-同舟云学术

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Utilization of Tocopherol from Artificially Dehydrated Alfalfa by the Holstein Calf

Published:1958-08-01 Issue:3 Volume:17 Page:804-812
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Eaton H. D.,Teichman R.,Rousseau J. E.,Dicks Martha W.,Grifo A. P.,Helmboldt C. F.,Jungherr E. L.,Moore L. A.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/17/3/804/23709179/jan0170030804.pdf

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biopotency of Vitamin E in Lucerne Meal for Chickens;Journal of Veterinary Medicine Series A;1993-02-12

2. FATTY ACID COMPOSITION OF MUSCLE PHOSPHOLIPIDS FROM CALVES, AND GROWING AND MATURE STEERS FED PROTECTED SAFFLOWER OIL;Journal of Food Science;1974-09

3. The concentration of α-tocopherol and ubiquinone in tissues of calves suffering from muscular dystrophy;British Journal of Nutrition;1968-09

4. Tissue Storage and Apparent Absorption of Alpha- and Gamma-Tocopherols by Holstein Calves Fed Milk Replacer;Journal of Dairy Science;1961-06

5. A Fat-Soluble Material in Alfalfa that Reduces the Biological Availability of Tocopherol;The Journal of Nutrition;1960-06-01

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