Acceptability and Digestibility by Adult Cats of Diets Made with Various Sources and Levels of Fat1-Reference-Cited by-同舟云学术

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Acceptability and Digestibility by Adult Cats of Diets Made with Various Sources and Levels of Fat1

Published:1981-12-01 Issue:6 Volume:53 Page:1516-1523
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Kane E.,Morris J. G.,Rogers Q. R.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/53/6/1516/22940533/jan0530061516.pdf

Cited by 33 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Food Preferences in Cats: Effect of Dietary Composition and Intrinsic Variables on Diet Selection;Animals;2019-06-19

3. Digestibility Is Similar between Commercial Diets That Provide Ingredients with Different Perceived Glycemic Responses and the Inaccuracy of Using the Modified Atwater Calculation to Calculate Metabolizable Energy;Veterinary Sciences;2017-11-08

4. Ernährungsphysiologische Beurteilung kommerzieller Feucht-Alleinfuttermittel für Katzen;Tierärztliche Praxis Ausgabe K: Kleintiere / Heimtiere;2017

5. Influence of pork and pork by-products on macronutrient and energy digestibility and palatability in large exotic felids;Journal of Animal Science;2016-09-01

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