Effects of adding fiber sources to reduced-crude protein, amino acid-supplemented diets on nitrogen excretion, growth performance, and carcass traits of finishing pigs12-Reference-Cited by-同舟云学术

Effects of adding fiber sources to reduced-crude protein, amino acid-supplemented diets on nitrogen excretion, growth performance, and carcass traits of finishing pigs12

Published:2003-02-01 Issue:2 Volume:81 Page:492-502
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Shriver J. A.,Carter S. D.,Sutton A. L.,Richert B. T.,Senne B. W.,Pettey L. A.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/81/2/492/23749158/492.pdf

Reference50 articles.

1. Factors affecting ammonium concentration in slurry from fattening pigs;Aarnink,1993

2. Responsiveness of swine waste management costs to feeding low crude protein diets;Ancev;Am. J. Agric. Econ.,2002

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