Techniques for estimation of milk yield in beef cows and relationships of milk yield to calf weight gain and postpartum reproduction.

Author:

Beal W. E.1,Notter D. R.1,Akers R. M.1

Affiliation:

1. Dept. of Anim. Sci., Virginia Polytechnic Institute, Blacksburg 24061

Abstract

Abstract Milk production is a primary factor controlling weaning weight of beef calves. The purpose of this experiment was to develop a practical and reliable on-farm method of estimating milk production and to relate estimates of milk production and milk composition to preweaning weight gain of calves. A second objective was to relate milk production to postpartum ovarian activity. Milk production of spring- and fall-calving grade Angus cows was estimated by machine milking (MM; average of 66, 123 and 189 d postpartum) and weigh-suckle-weigh (WSW; average of 50, 95, 136 and 179 d postpartum) techniques following overnight calf removal. Cows and calves were weighed monthly and the postpartum interval to first ovulation following calving was determined. The repeatability of the estimated milk production by MM (.97) was higher (P < .01) than by WSW (.35). The correlation of average WSW and average MM estimates of milk production with preweaning calf gain were high and similar (> .75). Inclusion of milk composition did not improve the multiple correlation of MM-estimated milk production and calf gain. Neither milk production in early lactation (−.06) nor prebreeding weight change (−.07) was correlated with postpartum interval to ovulation. Machine milking was a repeatable method of estimating milk production of beef cows and can be used to evaluate effects of management variables on lactation of beef cows.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

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