Ileal digestibility of sunflower meal, pea, rapeseed cake, and lupine in pigs
Author:
Affiliation:
1. Dept. of Animal Science, Aarhus University Foulum, DK-8830 Tjele, Denmark
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/90/suppl_4/203/23959037/203.pdf
Reference11 articles.
1. Ileal amino acid digestibility and reactive lysine content in peas (Pisum sativum) fed to growing pigs;Friesen;Anim. Feed Sci. Technol.,2006
2. Ileal amino acid digestibility and estimates of endogenous amino acid losses in pigs fed rapeseed meal, sunflower meal and soybean meal;Jondreville;Can. J. Anim. Sci.,2000
3. Amino-acid availabilities in soybean-meal, sunflower meal, fish-meal and meat and bone meal fed to growing-pigs;Jørgensen;J. Anim. Sci.,1984
4. Carbohydrate and lignin contents of plant materials used in animal feeding;Knudsen;Anim. Feed Sci. Technol.,1997
5. Effect of dehulling of rapeseed on feed value and nutrient digestibility of rape products in pigs;Kracht;Arch. Anim. Nutr.,2004
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