Effect of wheat forage maturity and preservation method on forage chemical composition and performance of growing calves fed mixed diets12-Reference-Cited by-同舟云学术

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Effect of wheat forage maturity and preservation method on forage chemical composition and performance of growing calves fed mixed diets12

Published:2009-12-01 Issue:12 Volume:87 Page:4133-4142
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Beck P. A.,Stewart C. B.,Gray H. C.,Smith J. L.,Gunter S. A.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/87/12/4133/23612251/4133.pdf

Reference34 articles.

1. Effects of diet on short-term regulation of feed intake by lactating dairy cattle.;Allen;J. Dairy Sci.,2000

2. Effects of dietary neutral detergent fiber on intakes of dry matter and net energy by dairy and beef cattle: Analysis of published data.;Arelovich;Prof. Anim. Sci.,2008

3. Effect of wheat silage maturity on digestion and milk yield in dairy cows.;Arieli;J. Dairy Sci.,1994

4. Effects of dietary neutral detergent fiber concentration and alfalfa hay quality on chewing, rumen function, and milk production of dairy cows.;Beauchemin;J. Dairy Sci.,1991

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