Changes in heat production by mature cows after changes in feeding level1,2
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/84/6/1429/23651884/1429.pdf
Reference18 articles.
1. Tissue and whole-body oxygen uptake in fed and fasted steers;Eisemann;Br. J. Nutr.,1990
2. Energy utilization by high producing dairy cows. II. Summary of energy balance experiments with lactating Holstein cows;Flatt,1967
3. Timing of realimentation of mature cows that were feed-restricted during pregnancy influences calf birth weights and growth rates;Freetly;J. Anim. Sci.,2000
4. Nutritionally altering weight gain patterns of pregnant heifers and young cows changes the time that feed resources are offered without any differences in production;Freetly;J. Anim. Sci.,2005
5. Visceral oxygen consumption during chronic feed restriction and realimentation in sheep;Freetly;J. Anim. Sci.,1995
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