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Net energy and protein requirements for pregnancy differ between goats and sheep1

  • Published:2016-06-01 Issue:6 Volume:94 Page:2460-2470
  • ISSN:0021-8812
  • Container-title:Journal of Animal Science
  • language:en
  • Short-container-title:

Author:

Härter C. J.1,Ellis J. L.23,France J.2,Resende K. T.1,Teixeira I. A. M. A.1

Affiliation:

1. UNESP, Universidade Estadual Paulista, Department of Animal Science, Jaboticabal, São Paulo, 14884-900, Brazil

2. Centre for Nutrition Modelling, Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada

3. Animal Nutrition, Wageningen UR Livestock Research, Wageningen, the Netherlands

Funder

São Paulo Research Foundation

FAPESP

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference37 articles.

1. The nutrition of goats;Agricultural and Food Research Council (AFRC),1998

2. The nutrient requirements of ruminant livestock;Agricultural Research Council (ARC),1980

3. Official methods of analysis;Association of Official Analytical Chemists (AOAC),1990

4. Partitioning of nutrients during pregnancy and lactation: A review of mechanisms involving homeostasis and homeorhesis;Bauman;J. Dairy Sci.,1980

5. Growth and accretion of energy and protein in the gravid uterus during late pregnancy in Holstein cows;Bell;J. Dairy Sci.,1995
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