Effects of quebracho tannin extract on rumen fermentation and yield and composition of microbial mass in heifers1
Author:
Affiliation:
1. University of Hohenheim, Institute of Agricultural Sciences in the Tropics, 70599 Stuttgart, Germany
2. Christian-Albrechts-Universität zu Kiel, Institute of Animal Nutrition and Physiology, 24098 Kiel, Germany
Funder
Federal Ministry of Education and Research
Food Chain Plus
Institute of Animal Nutrition and Physiology
Christian-Albrechts-Universität zu Kiel
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/94/4/1561/23766145/1561.pdf
Reference57 articles.
1. Influence of ruminal Quebracho tannin extract infusion on apparent nutrient digestibility, nitrogen balance, and urinary purine derivatives excretion in heifers;Ahnert;Livest. Sci.,2015
2. Supplementing barley or rapeseed meal to dairy cows fed grass-red clover silage: I. Rumen degradability and microbial flow;Ahvenjärvi;J. Anim. Sci.,2002
3. Methane emission by goats consuming diets with different levels of condensed tannins from lespedeza;Animut;Anim. Feed Sci. Technol.,2008
4. Effects of potential dietary antiprotozoal supplements on rumen fermentation and digestibility in heifers;Baah;Anim. Feed Sci. Technol.,2007
5. Simultaneous determination of allantoin and oxypurines in biological fluids by high-performance liquid chromatography;Balcells;J. Chromatogr. A,1992
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