Effect of Cattle Type and Energy Intake on Carcass Traits and Adipose Tissue Cellularity-Reference-Cited by-同舟云学术

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Effect of Cattle Type and Energy Intake on Carcass Traits and Adipose Tissue Cellularity

Published:1983-09-01 Issue:3 Volume:57 Page:621-627
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Lee Y. B.,Old C. A.,Hinman N.,Garrett W. N.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/57/3/621/22984403/jan0570030621.pdf

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterizing bovine adipocyte distribution and its relationship with carcass and meat characteristics using a finite mixture model1;Journal of Animal Science;2012-09-01

2. Evaluation of Angus, Charolais and Hereford as terminal sire breeds on Hereford and first-cross cows. II. Carcase characteristics and retail yield of progeny;Australian Journal of Agricultural Research;1995

3. Size distribution of adipocytes and variation in adipocyte number in lines of mice selected for high or low body fat;Comparative Biochemistry and Physiology Part A: Physiology;1992-07

4. Carbohydrates and fertilization in animals;Molecular Reproduction and Development;1990-06

5. Interactions of seminal plasma and glycosaminoglycans on acrosome reactions in bovine spermatozoa in vitro;Gamete Research;1985

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