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A two-level pen for fattening pigs: Effects on behavior, performance, and postslaughter measurements1

  • Published:2017-02-01 Issue:2 Volume:95 Page:616-625
  • ISSN:0021-8812
  • Container-title:Journal of Animal Science
  • language:en
  • Short-container-title:

Author:

Bulens A.,Van Beirendonck S.,Van Thielen J.,Buys N.,Driessen B.

Funder

Federal Public Service Health, Food Chain Safety and Environment

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference40 articles.

1. Assessment and incidence of skin damage in slaughter pigs;Aaslyng,2013

2. Methods of assessing meat quality;Barton-Gade,1995

3. Tail biting in fattening pigs: Associations between frequency of tail biting and other abnormal behaviours;Brunberg;Appl. Anim. Behav. Sci.,2011

4. Straw applications in growing pigs: Effects on behavior, straw use and growth;Bulens;Appl. Anim. Behav. Sci.,2015

5. Long-term effects of straw blocks in pens with finishing pigs and the interaction with boar type;Bulens;Appl. Anim. Behav. Sci.,2016

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