Excess of dietary montmorillonite impairs growth performance, liver function, and antioxidant capacity in starter pigs1
Author:
Affiliation:
1. Animal Nutrition Institute, Sichuan Agricultural University, Key Laboratory of Animal Disease-Resistance Nutrition, Ministry of Education, Ya'an, Sichuan 625014, People's Republic of China
Funder
China Agriculture Research System
Science and Technology Support Program of Sichuan Province
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/95/7/2943/23804348/2943.pdf
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4. Effect of supplementation with Cu and Zn on antioxidant enzyme activity in the rat tissues;Buzadzic;Food Res. Int.,2002
5. The protective effects of different mycotoxin adsorbents against blood and liver pathological changes induced by mold-contaminated feed in broilers;Che;Asian-australas. J. Anim. Sci.,2011
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