Effects of adding supplemental tallow to diets containing 30% distillers dried grains with solubles on growth performance, carcass characteristics, and pork fat quality in growing

Effects of adding supplemental tallow to diets containing 30% distillers dried grains with solubles on growth performance, carcass characteristics, and pork fat quality in growing–finishing pigs1

Published:2015-01-01 Issue:1 Volume:93 Page:266-277
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Davis J. M.,Urriola P. E.,Shurson G. C.,Baidoo S. K.,Johnston L. J.

Funder

National Pork Board

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/93/1/266/23758360/266.pdf

Reference58 articles.

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4. Determination and prediction of energy from chemical analysis of corn co-products fed to finishing pigs;Anderson;J. Anim. Sci.,2012

5. Effects of dietary fiber and protein concentration on growth, feed efficiency, visceral organ weights and large intestine microbial populations of swine;Anugwa;J. Nutr.,1989

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