Feeding distillers' grains, soybean hulls, or a mixture of both to cows as a forage replacement: Effects on intake, digestibility, and ruminal fermentation characteristics
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/95/8/3666/23805589/3666.pdf
Reference34 articles.
1. Comparison of bloat potential between a variety of soft-red versus a variety of hard-red winter wheat forage;Akins;J. Anim. Sci.,2009
2. Evaluation of dried and wet distillers' grains included at two concentrations in the diets of lactating dairy cows;Anderson;J. Dairy Sci.,2006
3. Official methods of analysis of the Association of Official Analytical Chemists International;AOAC,2000
4. Effects of tallow supplementation and protein withdrawal on ruminal fermentation, microbial synthesis and site of digestion;Boggs;J. Anim. Sci.,1987
5. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media;Broderick;J. Dairy Sci.,1980
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