Threonine Requirement of Growing and Finishing Swine Fed Sorghum-Soybean Meal Diets
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/45/5/1079/23023193/jan0450051079.pdf
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Metabolically engineered soybean seed with enhanced threonine levels: biochemical characterization and seed-specific expression of lysine-insensitive variants of aspartate kinases from the enteric bacterium Xenorhabdus bovienii;Plant Biotechnology Journal;2011-01-06
2. Threonine requirement of young pigs;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
3. Effects of different dietary threonine levels on growth and slaughter performance in finishing pigs;Czech Journal of Animal Science;2008-01-07
4. Developing model equation to subdivide threonine requirements into requirement for growth and maintenance in pigs;Asian-Australasian Journal of Animal Sciences;1997-02-01
5. Digestible threonine requirements of starter and finisher pigs;Journal of Animal Science;1994-01-01
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