Genetic analyses of growth, real-time ultrasound, carcass, and pork quality traits in Duroc and Landrace pigs: I. Breed effects-Reference-Cited by-同舟云学术

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Genetic analyses of growth, real-time ultrasound, carcass, and pork quality traits in Duroc and Landrace pigs: I. Breed effects

Published:1992-08-01 Issue:8 Volume:70 Page:2373-2386
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Lo L. L.,McLaren D. G.,McKeith F. K.,Fernando R. L.,Novakofski J.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/70/8/2373/22667618/2373.pdf

Cited by 51 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Consumer eating quality and physicochemical traits of pork Longissimus and Semimembranosus differed between genetic lines;Meat Science;2024-12

2. Evaluation of different percentages of Duroc genes and gender on growth, carcass and meat quality traits for pigs;Meat Science;2023-11

3. Metabolomics Analysis Provides Novel Insights into the Difference in Meat Quality between Different Pig Breeds;Foods;2023-09-19

4. Processed Meat Characteristics between Commercial Duroc-Sired and Heritage Breed Large Black Pigs;Foods;2022-08-02

5. Sex effects on carcass characteristics, meat quality traits and meat amino acid and fatty acid compositions in a novel Duroc line pig;Journal of Animal Physiology and Animal Nutrition;2022-01-14

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