Source and level of supplemental protein for growing lambs1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/82/11/3237/23252809/3237.pdf
Reference40 articles.
1. Energy and Protein Requirements of Ruminants;AFRC,1993
2. The nutrition of the early weaned lamb. II. The effect of dietary protein concentration, feeding level and sex on body composition at two live weights;Andrews;J. Agric. Sci. (Camb.),1970
3. The nutrition of the early weaned lamb. I. The influence of protein concentration and feeding level on rate of gain in body weight;Andrews;J. Agric. Sci. (Camb.),1970
4. The effect of dietary protein degradability on the growth and carcass traits of Dorset ram and wether lambs;Batchelder,1987
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