A regional evaluation of chromium tripicolinate supplementation of diets fed to reproducing sows1,2

Author:

Lindemann M. D.,Carter S. D.,Chiba L. I.,Dove C. R.,LeMieux F. M.,Southern L. L.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference18 articles.

1. Statistical Techniques for the Design and Analysis of Swine Nutrition Experiments;Aaron,2001

2. Effect of chromium tripicolinate on growth, glucose tolerance, insulin sensitivity, plasma metabolites, and growth hormone in pigs;Amoikon;J. Anim. Sci.,1995

3. The intravenous glucose tolerance test in the pig;Anderson;Q. J. Exp. Physiol.,1970

4. Update on phytase and chromium for use in animal feed;Benz;FDA Vet.,1996

5. The glucose tolerance test in swine and its implications;Bunding;J. Anim. Sci.,1956

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