Performance and digestibility characteristics of finishing diets containing distillers grains, composites of corn processing coproducts, or supplemental corn oil1-Reference-Cited by-同舟云学术

Performance and digestibility characteristics of finishing diets containing distillers grains, composites of corn processing coproducts, or supplemental corn oil1

Published:2009-02-01 Issue:2 Volume:87 Page:639-652
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Vander Pol K. J.,Luebbe M. K.,Crawford G. I.,Erickson G. E.,Klopfenstein T. J.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/87/2/639/23640348/639.pdf

Reference50 articles.

1. Utilization of distillers grains from the fermentation of sorghum and corn in diets for finishing beef and lactating dairy cattle;J. Anim. Sci.,2002

2. Site and extent of digestion, duodenal flow, and intestinal disappearance of total and esterified fatty acids in sheep fed a high-concentrate diet supplemented with high-linoleate safflower oil;J. Anim. Sci.,2006

3. The effects of high-oil corn or typical corn with or without supplemental fat on diet digestibility in finishing steers,2000

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