Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: I. Growth performance1,2-Reference-Cited by-同舟云学术

Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: I. Growth performance1,2

Published:2013-07-01 Issue:7 Volume:91 Page:3265-3271
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

James B. W.¹,Tokach M. D.¹,Goodband R. D.¹,Nelssen J. L.¹,Dritz S. S.²,Owen K. Q.³,Woodworth J. C.³,Sulabo R. C.¹

Affiliation:

1. Department of Animal Sciences and Industry, College of Agriculture

2. Department of Diagnostic Medicine/Pathobiology, College of Veterinary Medicine, Kansas State University, Manhattan 66506-0201

3. Lonza Inc., Allendale, NJ 07410

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/91/7/3265/23980774/3265.pdf

Reference20 articles.

1. Review: Meta-analysis of the ractopamine response in finishing swine;Apple;Prof. Anim. Sci.,2007

2. Influence of feeding ractopamine to finishing swine on the in vitro responsiveness of adipose tissue to ractopamine and insulin;Anderson;J. Anim. Sci.,1987

3. Muscle protein metabolism in finishing pigs fed ractopamine;Bergen;J. Anim. Sci.,1989

4. Effects of L-carnitine with different lysine levels on growth and nutrient digestibility in pigs weaned at 21 days of age;Cho;Asian-Australas. J. Anim. Sci.,1999

5. Effects of dietary fat on growth performance and carcass characteristics of growing-finishing pigs reared in a commercial environment;De La Llata;J. Anim. Sci.,2001

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2. Effect of dietary supplementation with l-carnitine, chromium, and selenium on the performance of finishing pigs;Semina: Ciências Agrárias;2019-09-30

3. Effect of ractopamine on digestible-lysine requirement for finishing barrows under thermoneutral conditions;Animal Production Science;2019

4. Basic mechanisms of the regulation of L-carnitine status in monogastrics and efficacy of L-carnitine as a feed additive in pigs and poultry;Journal of Animal Physiology and Animal Nutrition;2018-07-11

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