Influence of dry matter intake, dry matter digestibility, and feeding behavior on body weight gain of beef steers1,2,3
Author:
Affiliation:
1. USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/92/7/3018/23874179/3018.pdf
Reference24 articles.
1. Physical constraints on voluntary intake of forages by ruminants;Allen;J. Anim. Sci.,1996
2. Genetics and phenotypic variance and covariance components for feed intake, feed efficiency, and other postweaning traits in Angus cattle;Arthur;J. Anim. Sci.,2001
3. Relationship between feeding behavior and residual feed intake in growing Brangus heifers;Bingham;J. Anim. Sci.,2009
4. Body composition and tissue distribution from birth to 14 months for three biological types of beef heifers;Buckley;J. Anim. Sci.,1990
5. Performance, residual feed intake, digestibility, carcass traits, and profitability of Angus-Hereford steers housed in individual or group pens;Cruz;J. Anim. Sci.,2010
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