Effects of high fiber intake during late pregnancy on sow physiology, colostrum production, and piglet performance1

Author:

Loisel F.123,Farmer C.4,Ramaekers P.3,Quesnel H.12

Affiliation:

1. INRA, UMR1348 PEGASE, F-35590 Saint-Gilles, France

2. Agrocampus Ouest, UMR1348 PEGASE, F-35000 Rennes, France

3. Nutreco R & D, 5832 AE Boxmeer, The Netherlands

4. Agriculture and Agri-Food Canada, Dairy and Swine R & D Centre, Sherbrooke, Quebec J1M 0C8, Canada

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference43 articles.

1. Official methods of analysis;Association of Official Analytical Chemists (AOAC),1990

2. The nutritional significance of “dietary fibre” analysis;Bach Knudsen;Anim. Feed Sci. Technol.,2001

3. Reproductive physiology;Bazer,2001

4. Directive 2001/88/EC. Minimum standards for the protection of pigs;Council of European Union,2001

5. Effects of levels and sources of dietary fermentable non-starch polysaccharides on blood glucose stability and behaviour of group-housed pregnant gilts;de Leeuw;Appl. Anim. Behav. Sci.,2005

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