Production of Ethanol from Agarose by Unified Enzymatic Saccharification and Fermentation in Recombinant Yeast-Reference-Cited by-同舟云学术

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Production of Ethanol from Agarose by Unified Enzymatic Saccharification and Fermentation in Recombinant Yeast

Published:2019-04-28 Issue:4 Volume:29 Page:625-632
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:Journal of Microbiology and Biotechnology

Author:

Lee Ji-Soo,Hong Soon-Kwang,Lee Chang-Ro,Nam Soo-Wan,Jeon Soon-Jong,Kim Yeon-Hee

Publisher

Journal of Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://www.jmb.or.kr/submission/Journal/029/JMB029-04-14_FDOC_1.pdf

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Extracellular expression of agarolytic enzymes in Clostridium sp. strain and its application for butanol production from Gelidium amansii;Bioresource Technology;2022-11

2. Manipulation of Mini-Yeast Artificial Chromosome Containing Xylan Metabolism Related Genes and Mitotic Stability Analysis in Yeast;Microbiology and Biotechnology Letters;2022-08-24

3. Implications of agar and agarase in industrial applications of sustainable marine biomass;Applied Microbiology and Biotechnology;2020-02-08

4. Bioelectrochemical Detoxification of Phenolic Compounds during Enzymatic Pre-Treatment of Rice Straw;Journal of Microbiology and Biotechnology;2019-11-28

5. Characterization of Two Thermostable β-agarases from a Newly Isolated Marine Agarolytic Bacterium, Vibrio sp. S1;Biotechnology and Bioprocess Engineering;2019-09

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