Velvet Regulators in Aspergillus spp.
Author:
Publisher
Korean Society for Microbiology and Biotechnology
Subject
Applied Microbiology and Biotechnology,Microbiology,Biotechnology
Link
http://www.mbl.or.kr/submission/Journal/044/MBL044-04-01_FDOC_1.pdf
Cited by 28 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. SscA is required for fungal development, aflatoxin production, and pathogenicity in Aspergillus flavus;International Journal of Food Microbiology;2024-03
2. Phylogenomics analysis of velvet regulators in the fungal kingdom;Microbiology Spectrum;2024-02-06
3. Class VI G protein-coupled receptors in Aspergillus oryzae regulate sclerotia formation through GTPase-activating activity;Applied Microbiology and Biotechnology;2024-01-17
4. A New Benzaldehyde Derivative Exhibits Antiaflatoxigenic Activity against Aspergillus flavus;Journal of Fungi;2023-11-12
5. Unraveling the Gene Regulatory Networks of the Global Regulators VeA and LaeA in Aspergillus nidulans;Microbiology Spectrum;2023-04-13
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