Molecular Characterization of a Novel 1,3-α-3,6-Anhydro-L-Galactosidase, Ahg943, with Cold- and High-Salt-Tolerance from Gayadomonas joobiniege G7-Reference-Cited by-同舟云学术

Molecular Characterization of a Novel 1,3-α-3,6-Anhydro-L-Galactosidase, Ahg943, with Cold- and High-Salt-Tolerance from Gayadomonas joobiniege G7

Published:2020-11-28 Issue:11 Volume:30 Page:1659-1669
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:J. Microbiol. Biotechnol.

Author:

Seo Ju Won¹,Tsevelkhorloo Maral¹,Lee Chang-Ro¹,Kim Sang Hoon²,Kang Dae-Kyung²,Asghar Sajida¹,Hong Soon-Kwang¹

Affiliation:

1. Department of Bioscience and Bioinformatics, Yongin 17058, Republic of Korea

2. Department of Animal Resources Science, Dankook University, Cheonan 31116, Republic of Korea

Funder

National Research Foundation of Korea

Ministry of Science, ICT & Future Planning

Publisher

Journal of Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://pdf.medrang.co.kr/JMB2/2020/030/JMB030-11-06.pdf

Reference40 articles.

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2. Araki C. 1959. Seaweed polysaccharides, pp. 15-30. In: ML Wolfrom (ed), Carbohydrate chemistry of substances of biological interests. Pergamon Press, London.

3. Molecular Cloning and Characterization of a Novel Cold-Adapted Alkaline 1,3-α-3,6-Anhydro-l-galactosidase, Ahg558, from Gayadomonas joobiniege G7

4. Identification and biochemical characterization of a novel cold-adapted 1,3-α-3,6-anhydro-l-galactosidase, Ahg786, from Gayadomonas joobiniege G7

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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